Daily Activity Schedule

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(This schedule is subject to change.  You will receive a final schedule at check-in.)

Thursday, May 21

  • 1:00 – 2:30 — Instructor/Staff Check-In (Dyer Hall Lobby)
  • 2:00 – 9:00 — Participant Registration/Check-In (Dyer Hall Lobby)
  • 3:00 – 4:00 — Staff meeting (Dyer Hall Conference Room)
  • 4:30 – 5:30 — Dinner (Franklin Hall, 2nd Floor Dining Hall)
  • 5:45 – 6:45 — Dulcimer Orchestra Workshop for All (Dyer Hall Conference Room)
  • 7:10 – 7:30 — Introductions/Orientation/Q&A (Dyer Hall Conference Room)
  • 7:30 – 8:45 — Jimmy Costa’s Dulcimer Musings &  Display of Instruments, Part 1 (Dyer Hall Conference Room)
  • 9:00 – 10:15 — Instructor Jam – Come Listen and Join in (Dyer Hall Conference Room)

Friday, May 22

  • 8:00 – 8:45 — Breakfast (Franklin Hall, 2nd Floor Dining Hall
  • 8:15 – 8:45 — Vendors’ Area Open (Dyer Hall Conference Room)
  • 9:00 – 10:15 — Jimmy Costa’s Dulcimer Musings &  Display of Instruments, Part 2 (Dyer Hall Conference Room)
  • 10:15 – 10:45 — Break/Vendors’ Area Open (Dyer Hall Conference Room)
  • 10:45 – Noon — Workshops (Dyer Hall)
  • Noon – 1:00 — Lunch (Franklin Hall, 2nd Floor Dining Hall)
  • 1:00 — 1:45 — Free Time
  • 1:45 – 3:00 — Workshops/Repair Shop Open (Dyer Hall)
  • 3:00 – 3:30 — Break/Vendors’ Area Open (Dyer Hall Conference Room)
  • 3:30 – 4:45 — Workshops/Repair Shop Open (Dyer Hall)
  • 4:45 – 5:45 — Dinner (Franklin Hall, 2nd Floor Dining Hall)
  • 6:15 – 7:15 — Dulcimer Orchestra Workshop for All (Franklin Hall, Panther’s Den)
  • 7:45 – 9:30 — Instructors in Concert (20 Minute Sets) — Maddie, Ken (Bowed Dulcimer), Marsha, Becky & Ben (Franklin Hall, Panther’s Den)
  • 9:45 – 10:45 — Choose Your Jam:  The Tortoise or the Hare (Dyer Hall; Room Locations and Leaders TBA)

Saturday, May 23

  • 8:00 – 8:45 — Breakfast (Franklin Hall, 2nd Floor Dining Hall
  • 8:15 – 8:45 — Vendors’ Area Open (Dyer Hall Conference Room)
  • 9:00 – 10:15 — Ralph Lee Smith’s Dulcimer Musings & Display of Instruments, Part 4 (Dyer Hall Conference Room)
  • 10:15 – 10:45 — Break/Vendors’ Area Open (Dyer Hall Conference Room)
  • 10:45 – Noon — Workshops (Dyer Hall)
  • Noon – 1:00 — Lunch (Franklin Hall, 2nd Floor Dining Hall)
  • 1:00 – 1:45 — Free Time
  • 1:45 – 3:00 — Workshops/Repair Shop Open (Dyer Hall)
  • 3:00 – 3:30 — Break/Vendors’ Area Open (Dyer Hall Conference Room)
  • 3:30 – 4:45 — Workshops (Dyer Hall)
  • 4:45 – 5:10 — Vendors’ Area Open—Last Chance to Buy! (Dyer Hall Conference Room)
  • 4:45 – 5:45 — Dinner (Franklin Hall, 2nd Floor Dining Hall)
  • 6:15 – 7:15 — Dulcimer Orchestra Workshop for All (Franklin Hall, Panther’s Den)
  • 7:45 – 9:30 — Instructors in Concert (20 Minute Sets) — Ken (Zither), Wayne, Ralph, Phyllis & Jim, Dave (Franklin Hall, Panther’s Den)
  • 9:45 – 10:45 — Choose Your Jam:  Waltzes or “Raisin’ a Ruckus,” or Create Your Own Jam With Festival Friends (Location & Leaders TBA)

Sunday, May 24

  • 8:00 – 9:00 — Breakfast (Dyer Hall)
  • 9:00 – Until … — Dulcimer Orchestra , Solo/Group Student Sharing of Tunes and Songs (Signup Sheet on the Check-in Table), and Closing Remarks (Dyer Hall Conference Room)
  • 1:00 — Checkout Deadline

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